¼ golden raisins
¼ cup raisins
¼ cup cider vinegar
½ tsp. salt
½ tsp. ground ginger
½ tsp. ground mustard
½ tsp. curry powder
½ cup honey
Directions
In a med sauce pan , combine all ingredients and bring to a boil and reduce to a simmer, uncovered and stirring occasionally for 15 min. or until the apples are tender.
Take a large wedge of Brie cheese and place on a plate and trim of the top rind off the cheese, place in a microwave for 30 -45 seconds, or until the brie just starts to soften. Pour the Chutney over top and serve with warm with crackers.
Wow, That looks very healthy and YUMMY - You should consider linking this to my blog event - Excellent post!
ReplyDeletehttp://priyasnowserving.blogspot.com/2011/03/fast-food-not-fat-food-2011-march-1.html
We too at home love chutneys, especially the mango version, if you are free, check out later, will be tonight's posting.
ReplyDeletewow..these look nutritious!! great to come by for the first time.. have a nice weekend!
ReplyDeleteYUMMMYYYYYYY I will definitely make this next friday for poker night wooo hooo thanks for sharing!!!
ReplyDelete