Thursday, September 1, 2016

Simple Grilled Zucchini with Balsamic Glaze

So easy and so delicious.

2 med. Zucchini`s sliced into 3/4 inch slices
Olive Oil
Balsamic Glaze
1 teaspoon  Black  Sesame Seeds
Preheat Gas Grill, slice the Zucchini`s and brush with olive oil, place on the grill till  you get nice grill marks and flip with tongues and grill the other side the same way. Place on a platter, sprinkle with sesame seeds and drizzle with the balsamic glaze and serve.

This the Brand I use.

*notes  You  can find the Balsamic  glaze at your local grocery. The flavor is very sweet and  it is very thick. I don`t recommend Balsamic  vinegar, it is thin and has  strong flavor.