Thursday, November 7, 2013

Garlic Roasted Mushrooms

abt. 16 Button Mushrooms

Olive Oil for frying

4 tbsp. melted unsalted butter

2 teaspoons minced garlic

2 tbsp. Thyme

1 1/2 tbsp. lemon juice

salt and pepper to taste

3 tbs. bread crumbs

Preheat oven to 300. Lightly fry the mushrooms, cap side down in hot oil for just abt. 1 min. Arrange the mushrooms in a shallow baking dish with the stalks facing upwards. Mix together the melted butter, garlic, thyme, lemon juice and salt and pepper. Spoon a little garlic butter onto each mushroom, then sprinkle with the breadcrumbs. Any remaining garlic butter pour over top of all. and put in the preheated oven for 15 min.